Eating These Types of Grains Can Lower Your Heart Disease Risk

A new study found that eating refined grains is associated with a greater risk for coronary artery disease while eating whole grains was linked with a lower risk.

	Eating These Types of Grains Can Lower Your Heart Disease Risk A new study found that eating refined grains is associated with a greater risk for coronary artery disease while eating whole grains was linked with a lower risk. Read on Sober October: What a Month of No Drinking Can Do For Your Health READ ON Did California Just Ban Medical Misinformation? What We Know READ ON Why Petting a Dog is Good for Your Brain READ ON Katie Couric's Breast Cancer Diagnosis Highlights the Importance of Screenings READ ON More Top Reads Advertisement Start a custom weight loss program Noom helps you adopt healthy habits so you can lose weight and keep it off. Your program is customized to your goals and GET STARTED Advertisement Start a custom weight loss program Noom helps you adopt healthy habits so you can lose weight and keep it off. Your program is customized to your goals and GET STARTED Follow Us View in browser Did a friend send you this email? Subscribe here. To see all newsletters, click here. Privacy Policy|Unsubscribe © 2022 Healthline Media 660 3rd Street, San Francisco, CA 94107